We can’t deny the fact that almost everyone loves burgers. The Champburger is a vegetarian burger made with 100% natural ingredients. It’s not just another vegetarian burger, it has a delicious bite and tastes very juicy! The burger is healthy, delicious and tasty!

But that’s not all…

The Champburger is soy free and contains no E-numbers or artificial colours, flavours or aromas. The burger is low in carbohydrates and contains less salt! It fits in a healthy lifestyle and is a great substitute for meat. Eating a delicious burger without calories and worries. Eating less meat helps the environment.

          – 81 % mushrooms
          – Onion
          – Tomato paste
          – Mushroom powder
          – Wheat
          – Egg white
          – Herbs
          – Spices

Preparation method
Frying pan or grill pan
1. Remove the mushroom burgers from the packaging
2. Heat little olive oil, other cooking oil or butter in a frying pan or grill pan
Fry the mushroom burger on a medium heat for 2 to 3 minutes on each side until brown

1. Remove the mushroom burgers from the packaging

2. Preheat the oven to 220 °C
3. Line a baking tray with baking paper and place in the middle of the oven
4. Bake for 12 minutes until heated thr


The power of mushrooms
81% of The Champburger exists of delicious mushrooms. Mushrooms are very healthy. Mushrooms contain a lot of vitamins and minerals, but what do vitamins and minerals of mushrooms do for your body?

Storage advice

          – Keep refrigerated (max. 7 °C)
          – Use within 24 hours after opening (max. 7 °C)
          – Shelf life: 21 days chilled

Technical data Champburger